Our Hands-On Training Courses
Our Hands-On Training Courses - Offer classroom lectures, demonstrations, and live hands-on training with appliances. We limit our enrollment for each class to try and assure that every student has their own product to work on and makes for a more personalized training. A certificate of completion will be provided upon successful completion. The certificate will provide a description of course content, dates attended, and hours of training that is provided.
Basic Electricity 101 - 40 Hours 5 Days
This Course is designed to provide the basics in electricity and wiring diagrams - 5 Chapters
Chapter 1
What is Electricity
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Atoms
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Insulators & conductors
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Magnets
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Transformers
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Relays
Chapter 2
Electrical Circuits
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Series/Parallel
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Load/Path/Control/Source
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Volts/ohms/watts/Amps
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Ohms Law - Watts Law
Chapter 3
Wiring Diagrams
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Pictorial - Schematics
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Symbols
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Reading Diagrams
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Legends
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Timer Charts
Chapter 4
Meters
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VOM
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Analog Meters
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Digital Meters
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Testing Voltage
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Testing Ohms
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120V Outlet
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240V Outlet
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Testing in machines
Chapter 5
Troubleshooting Theory
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Process
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Customer interaction
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Machine Observation
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Using Schematics
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Testing Circuits and components
Sealed System Service 5 day 40 Hr & 3 Day 24 Hr
Refrigeration and Sealed system Training 5 Day 40 Hours for Beginners and 3 Day 24 Hours for advanced. Please contact us if you are unsure which one you need to take.
Chapter 1
Refrigerants
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Safety
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Types of Gases
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Characteristics
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EPA Core
Chapter 2
Refrigeration Cycle
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Components
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Compressors
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Metering Devices
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Condensers
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Evaporators
Chapter 3
Sealed System Tools
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Recovery
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Gauges
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Vacuum
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Charging
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Lokring
Chapter 4
Sealed System Service Procedures
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Accessing the system
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Readings
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Brazing
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Leak Detection
Chapter 5
Diagnosis
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Undercharge
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Overcharge
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Restrictions
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Insufficient Compressors
Refrigerator Service - 3 Day 24 Hours
Refrigerator Electrical Repair and ice makers
Chapter 1
Theory of Refrigerators
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Cooling components
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Locations
Chapter 2
Electrical Cooling Components
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Thermostats
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Dampers
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Fan Motors
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Standard Compressor
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Inverted Compressor
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Dual Evaporators
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3 Way Valves
Chapter 3
Electrical Defrost Components
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Cycles
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Controls
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Heaters
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Safety
Chapter 4
Ice makers and Dispensers
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Ice maker types
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Dispensers
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Auger Motors
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Water Valves
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Infared Sensors
Chapter 5
Diagnostics
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Schematics
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Thermisters
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Diagnostic cycles
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Testing Components
Intro to Running A Small Service Company (SSC)
3 day Virtual 24 Hours
Tools you need to open and run a small business
Chapter 1
Introduction
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History of RD
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Overview of Modules
Chapter 2
Appliance Repair SSC
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Industry overview
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Pricing
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CODB
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SSC Challenges
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Online Presence
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Software
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Future of the Industry
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Structure you business for the future
Chapter 3
General Business Concepts
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Goals/Growth
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Hiring/Training
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Exit Strategy
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Numbers Financial
Chapter 4
Esoterica
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Perception Management
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Principles of Preparation
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Zen and Art of Appliance Repair
Chapter 5
Appliance
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Appliance Repair psychology
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Learning how to learn